Moringa: The Superfood Powerhouse That Can Grow in Your Backyard!
Hey healthy foodies! Today, I want to introduce you to a new superstar ingredient that might already be hanging out in your backyard – the mighty moringa!
Pan con Tomate
Pan con tomate is your ticket to Spain in a single bite! Crispy bread rubbed with fragrant garlic, topped with a juicy blanket of fresh-grated tomato, bursting with summer flavor. A drizzle of olive oil and a sprinkle of salt finish this masterpiece. It’s ridiculously easy, crazy delicious, and ready in minutes. So ditch the ordinary and toast your way to happiness with pan con tomate!
Moringa & Lentil Soup
This red lentil and moringa soup is a symphony of color and taste. Earthy red lentils simmer in a fragrant broth, infused with the delicate, slightly nutty essence of moringa leaves. Each spoonful is a burst of protein-rich goodness, offering a delightful textural contrast between the creamy lentils and the tender moringa. It’s a nourishing hug in a bowl, perfect for a light lunch, a satisfying dinner, or a cozy pick-me-up on a chilly day. So go ahead, embrace the vibrant health and flavor this unique soup offers!
Berry Fresh Chia Seed Pudding
This antioxidant, heart healthy and nutrient dense treat will be sure to start your day off right. Or be a perfect midday pick me up. This chia seed pudding is a delicious and nutritious treat that can be enjoyed for breakfast, a snack, or even dessert. But beyond it’s taste, it also boasts a number …